Our complimentary breakfast can be enjoyed on our riverside deck in the dry season (Nov-May) or on one of the spacious covered verandas during the monsoon (June - Oct).

Dinner menus include fantastic Goan feasts and classic western dishes. Freshly caught seafood is grilled on the BBQ and occasionally the tandoor is fired up for some tasty North Indian delicacies.

Dinner parties and romantic candlelit suppers by the river can be arranged.
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